Chicken Dal Pakode
Boneless chicken strips dipped in ground mixed dal paste and deep-fried.Easy recipe chicken dal pakoda. Chicken is marinated in spices and then coated with flour or batter and deep fried. This is a Sanjeev Kapoor exclusive recipe.
Boneless chicken strips dipped in ground mixed dal paste and deep-fried.Easy recipe chicken dal pakoda. Chicken is marinated in spices and then coated with flour or batter and deep fried. This is a Sanjeev Kapoor exclusive recipe.
A popular Gujarat dish - made from a combination of various dals. This recipe is from FoodFood TV channel
Love the Gajar ka Halwa your mother prepares? You can master this timeless recipe too and give it a healthy twist with Sugar Free. Carrot halwa is an Indian sweet dish made with carrots, milk, ghee, sugar and cardamom. Everything is simmered in a pan till the milk evaporates and the mixture becomes a thick carrot pudding with a strong milky taste. This recipe has featured on the show Khanakhazana.
The Mojito blends white rum, fresh mint, lime juice, sugar, and soda water into a cool, crisp cocktail perfect for summer refreshment.
This delicious carrot halwa dessert is often eaten all by itself without an entrée or meal preceding it. Delicious rich gajar halwa served with creamy pistachio sauce. Go ahead give it a try. This is a Sanjeev Kapoor exclusive recipe.
These paranthas are as tasty as they are wholesome – stuffed with spicy chicken mince. This is a Sanjeev Kapoor exclusive recipe.
When you don’t feel like having a regular meal, make this delicious and wholesome omelette that will satisfy your cravings for something mazedaar. This recipe is from FoodFood TV channel.