Yakhni Pulao - SK Khazana
A speciality of Persian cuisine, this pulao will make you lick your fingers long after you have finished eating the pulao This is a Sanjeev Kapoor exclusive recipe.
A speciality of Persian cuisine, this pulao will make you lick your fingers long after you have finished eating the pulao This is a Sanjeev Kapoor exclusive recipe.
Walnuts cooked with brown and castor sugar to make delicious parline This is a Sanjeev Kapoor exclusive recipe.
These laddoos are a powerhouse of nutrients and very delicious too This is a Sanjeev Kapoor exclusive recipe.
Walnuts add essential nutrients to these delightful nankhatai – make them this Diwali and serve your loved ones. This is a Sanjeev Kapoor exclusive recipe.
Indulge in the crunchy, savory delight of Walnut Crusted Chicken Bites, where juicy chicken meets a rich, nutty crust, perfectly balanced with spices and herbs, all in a satisfying bite-sized package. This is a Sanjeev Kapoor exclusive recipe.
Experience the elegant fusion of Walnut Crusted Brinjal, where tender eggplant meets a crunchy, nutty crust, infused with aromatic spices and herbs, creating a sophisticated flavor profile. This is a Sanjeev Kapoor exclusive recipe.
Roasted walnuts mixed with roasted cumin seeds and garlic and ground to make a delicious chutney.