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Lavash
A thin flatbread usually leavened, traditionally baked in a tandoor but can be baked in an oven too This is a Sanjeev Kapoor exclusive recipe.
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Lemon Tea Cake
This cake is so very tasty that it is difficult to believe it is so easy to make This is a Sanjeev Kapoor exclusive recipe.
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Macaroni Upma
A creative twist on traditional upma, made with macaroni instead of semolina, flavored with spices and herbs, and served hot. This is a Sanjeev Kapoor exclusive recipe.
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Macher Kalia
Bengalis are proud of their fish curries and this one is their favourite This is a Sanjeev Kapoor exclusive recipe.
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Makhana Burfi
Lotus seeds, roasted peanuts and desiccated coconut mix well to make this burfi delicious This is a Sanjeev Kapoor exclusive recipe.
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Mango Juice
Each sip delivers a burst of rich, tropical flavor with a perfect balance of natural sweetness and subtle tanginess.
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Mango Mojito
A exotic and refreshing twist on the classic mojito, blending the vibrant flavors of mango and passion fruit with the traditional mint and lime.
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