Mango Popsicle

Ingredients list for Mango Popsicle

• 1 cup Ripe mangoes chopped
• 1/2 Lemon
• 1/2 teaspoon Red chilli powder
• 1 teaspoon Salt
• 1 tablespoon Castor sugar
• 1/4 Ripe mango

Method

1. Put the mango pieces into a blender jar, squeeze the juice of ½ lemon into the jar, add red chilli powder, salt and ½ cup water and blend well.
2. Add castor sugar and ¾ cup water and blend further into a smooth mixture.
3. Cut ¼ mango into small pieces and add to the blended mixture and mix. Pour this mixture into individual popsicle moulds. Place the lid on and freeze till set.
4. De-mould and serve.