Recipes Batani Usli A simple South Indian dish made with green peas, which is called batani in Kannada. Cook it with fresh green peas and some simple ingredients that are easily available in most homes. End result is a delicious dish that goes well with pooris to make a wholesome breakfast snack . By Sanjeev Kapoor 16 Oct 2024
Recipes Mirch Korma A Kashmiri delight, Mirch Korma, in its glorious colour is a dish that is simply irresistible. A blend of very few spices like Kashmiri dried red chillies, fennel, dried ginger powder cooked with yogurt makes this much popular version of mutton dish a delight to remember! By Sanjeev Kapoor 16 Oct 2024
Recipes Safed Salan Meat cooked in a creamy khoya-based gravy. Coconut, poppy seeds, almonds and mawa add to the richness of this unique meat preparation of Hyderabad. By Sanjeev Kapoor 16 Oct 2024
Recipes Strawberry And White Chocolate Mousse An easy and delectable creamy mousse that will make anyone happy! The tartness of the fresh strawberries compliment the smooth and sweet white chocolate and make this dessert absolutely divine. By Sanjeev Kapoor 16 Oct 2024
Recipes Malai Ki Sabzi The name might sound confusing, but this dish is here to make you wanting for more! Fresh malai / cream, sauteed with spices to make a delicious, lip smacking sabzi that goes perfectly with paranthas or nans or even rice! By Sanjeev Kapoor 15 Oct 2024
Recipes Kolhapuri Anda Curry As the name suggests, this egg curry comes from Kolhapur, Maharashtra. Loaded with spices that makes it extremely flavourful. Goes perfectly with rotis, paranthas, bhakris, or rice! The choice is yours! By Sanjeev Kapoor 15 Oct 2024
Recipes Meethi Tamatar Ki Chutney This is a sweet chutney with a hint of spiciness that the dried red chillies give it. It is quite healthy too because jaggery lends its sweetness. Goes well with rotis or paranthas. All the ingredients are simple and easily available in any home. By Sanjeev Kapoor 15 Oct 2024
Recipes Stuffed Aloo Tikki Aloo tikkis are a favourite snack which most people enjoy. These tikkis can be made in different ways either plain or stuffed. Here the aloo tikkis are stuffed with spiced chana dal and deep-fried. By Sanjeev Kapoor 15 Oct 2024
Recipes Til Ki Chutney Til ke laddoo usually made during sankranti, are well liked. But you can make other things with til. They are rich in protein, vitamins, minerals and antioxidants. They are usually added to certain foods because they give a nutty flavor and crunchy texture. By Sanjeev Kapoor 15 Oct 2024