Wonder Dough

Success of some recipes like that of kulcha, bhatura, naan etc. depends a lot on the dough. The right proportion of all the ingredients, the right kneading and the right proving is very necessary to get the right texture.

By Sanjeev Kapoor 15 Jul 2024in Recipes Breads

New Update

Wonder Dough

Main ingredients	Refined flour, Salt, Baking soda, Yogurt, Oil
Cuisine	Indian
Course	Bread
Prep time	3-4 hours
Cook time	0 minute
Serve	4
Taste	Savoury
Level of cooking	Easy
Others	Vegetarian

Ingredients

2 cups refined flour (maida)
Salt to taste
1 teaspoon baking soda
½ cup yogurt
2 teaspoons oil

Method

Take refined flour in a large parat. Add salt, baking soda, yogurt, oil and around ¼ cup water and mix well. Knead to a soft dough and continue to knead for 5 minutes. Once the dough is smooth, cover with a bowl and set aside to rest for 3 hours.
Use this wonder dough for making kulchas, naan, bhatura, etc.

#Oil #Baking soda #Refined flour #Salt #Yogurt