Chocolate And Apple Sandwich

Ingredients

• Chocolate-hazelnut spread to apply
• 2 medium red apples, peeled and chopped
• 8 white bread slices
• 2 teaspoons butter + to apply
• 2 one-inch cinnamon sticks
• ½ cup sugar
• ½ lemon 
• A large pinch of nutmeg powder
• Sweetened cream cheese to apply
• Tea/coffee for serving

Method

1. Heat butter in a shallow non-stick pan, add apples and cinnamon sticks and sauté on high heat for 2-3 minutes.
2. Add sugar and ½ cup water, mix and cook on medium heat for 5-6 minutes or till the apples turn soft.
3. Discard the cinnamon sticks, squeeze the juice of lemon and mix. Add nutmeg powder and mix. Take the pan off the heat and allow to cool.
4. Place the bread slices on worktop and apply cream cheese on top.
5. Place the apple mixture on 4 bread slices and apply the chocolate-hazelnut spread on the remaining bread slices. Place the chocolate spread bread slices upside down on the apple bread slices.
6. Preheat a sandwich griller, apply butter on both sides of the prepared sandwiches, place them on the griller and grill for 5-6 minutes.
7. Halve each sandwich diagonally, arrange them on a serving platter and serve with tea/coffee.