Chicken Lollipop In Dry Gravy

 

Main ingredients	Readymade chicken lollipops, Garlic, Ginger, Onion, Spring onions with greens, Fresh red chillies, Green Capsicum, Red chilli sauce, Soy sauce
Cuisine	Fusion
Course	Snacks and starters
Prep time	10-15 minutes
Cook time	5-10 minutes
Serve	4
Taste	Spicy
Level of cooking	Easy
Others	Non Veg

Ingredients

 

·         8-10 ready-made chicken lollipops

·         2 tbsps oil

·         1½ tbsps finely chopped garlic

·         ½ tbsp finely chopped ginger

·         1 medium onion, sliced

·         2 spring onion bulbs, chopped

·         2-3 green chillies, slit

·         2-3 fresh red chillies, slit

·         1 medium green capsicum, sliced

·         Salt to taste

·         1 tbsp red chilli sauce

·         1 tsp soy sauce

·         ½ tsp honey

·         1-2 tbsps cornflour slurry

·         Crushed black peppercorns to taste

·         2 spring onion greens, chopped

·         Sliced spring onion greens for garnish

 

Method

 

1.      Heat oil in a non-stick wok. Add garlic and ginger and sauté for 1-2 minutes. Add onion and spring onion bulbs, mix and sauté for 1-2 minutes.

2.      Add green chillies, red chillies, capsicum and salt, mix and sauté well. Add red chilli sauce, soy sauce and honey and mix well.

3.      Add ¼ cup water and mix. Add cornflour slurry and mix well. Cook for 1 minute.

4.      Add crushed black peppercorns, chicken lollipop and chopped spring onion greens and mix well.

5.      Transfer onto a serving platter and serve hot garnished with sliced spring onion greens.