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Waldorf Salad

A creamy and crunchy fruit salad with pineapple, apples, walnuts, and celery, dressed in eggless mayonnaise and served on a bed of fresh lettuce. This recipe is from FoodFood TV channel.

New Update
Main IngredientsEggless mayonnaise, Pineapple slices
CuisineAmerican
CourseSalads
Prep Time11-15 minutes
Cook time11-15 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients 

Method

  1. Chop celery roughly and put into a bowl. Chop pineapple slices into chunks and put into the same bowl.
  2. Halve the apples, remove core and cut into chunks and add to the same bowl. Add walnut kernels and mayonnaise and mix well.
  3. Tear a few iceberg lettuce leaves and add. Add salt and crushed black peppercorns and mix well again. Transfer into a serving plate and serve garnished with a few walnut kernels.

Nutrition Info

Calories839
Carbohydrates59.4
Protein10.8
Fat62
Other FiberIron- 9.3mg
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