How to Make Eggless Mayonnaise

Mayonnaise for the vegetarians. This creamy sauce is made with milk and olive oil. Replace the regular mayonnaise with this one in all your vegetarian dishes. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 23 Mar 2021in Recipes Veg

New Update

Main Ingredients	Milk, Olive oil
Cuisine	Fusion
Course	Gravies, Sauces and Stocks
Prep Time	0-5 minutes
Cook time	0 minutes
Serve	4
Taste	Mild
Level of Cooking	Easy
Others	Veg

Ingredients

1 cup milk
1 cup olive oil
Salt to taste
Crushed black peppercorns to taste

Method

Pour milk into a jar. Add olive oil gradually and beat with an electric hand blender till thick.
Transfer into a bowl. Add salt and crushed peppercorns and mix well.
Transfer into a sterilized bottle and use as required.

#Milk #Olive oil #Salt #Black peppercorns