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| Main Ingredients | Smoked marlin fish, Spring onion greens |
| Cuisine | Other Cuisines |
| Course | Salads |
| Prep Time | 11-15 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients
- 1 cup sliced smoked marlin fish
- 2-3 stalks spring onion greens , chopped
- ½ raw mango , peeled and sliced into thin fingers
- 1 medium tomato , seeded and sliced into thin fingers
- 1 medium onion , sliced
- 3 teaspoons passion fruit pulp
- 1/2 lemon
- 2 teaspoons extra virgin olive oil
- Salt to taste
- Black pepper powder to taste
- 2-3 lemon slices to decorate
Method
- Put smoked fish, spring onion greens, raw mango, tomatoes and onions into a mixing bowl.
- Add passion fruit, squeeze the juice of ½ lemon, add extra virgin olive oil, salt and pepper powder and mix well
- Transfer onto a serving plate, decorate with lemon slices and serve immediately.
Nutrition Info
| Calories | 440 |
| Carbohydrates | 23.8 |
| Protein | 60.9 |
| Fat | 11.3 |
| Other Fiber | Vitamin C -45.2 |
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