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Plum Dip (Chutney)
| Main Ingredients | Dried plums, Sugar |
| Cuisine | Fusion |
| Course | Pickles, Jams and Chutneys |
| Prep Time | 11-15 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients
- 250 grams dried plums
- 1/2 cup sugar
- Salt to taste
- Black pepper powder to taste
- A pinch red chilli powder
- 1/2 cup vinegar
Method
- Heat 2 cups water in a non stick pan, add plums and allow it to boil till soft.
- Add vinegar and sugar and cook till sugar melts.
- Add salt, black pepper powder and red chilli powder. Mix well and allow it to cool and serve.
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