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Parsi Style Chicken

Chicken on the bone marinated, rolled in breadcrumbs, dipped in egg and deep fried. This recipe is from FoodFood TV channel

By Sanjeev Kapoor in Recipes Non Veg
New Update
Parsi Style Chicken
Main Ingredients Chicken, Breadcrumbs
Cuisine Parsi
Course Snacks and Starters
Prep Time 16-20 minutes
Cook time 16-20 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Non Veg

Ingredients list for Parsi Style Chicken

  • 500 grams Chicken cut into 8 pieces
  • Breadcrumbs
  • to taste Salt
  • 1/2 teaspoon Red chilli powder
  • 3/4 teaspoon Turmeric powder
  • 1 1/2 tablespoons Ginger-garlic paste
  • 2 tablespoons Lemon juice
  • 2 tablespoons Fresh coriander leaves chopped
  • to deep fry Oil
  • 1 cup Bread crumbs
  • 4 Eggs

Method

  1. Place chicken in bowl, add salt, red chilli powder, turmeric powder, ginger-garlic paste, lemon juice and coriander leaves. Mix well and set aside for 5-10 minutes.
  2. Heat sufficient oil in non stick pan.
  3. Place breadcrumbs in bowl. Break eggs in another bowl and whisk well. Roll each piece of chicken in breadcrumbs, dip in whisked eggs and deep fry till golden.
  4. Drain on absorbent paper.
#Ginger-garlic paste #Turmeric powder #Oil #Eggs #Red chilli powder #Bread crumbs #Chicken #Fresh coriander leaves #Salt #Lemon juice
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