Kachchi Kairi Slush

You can fall head over heels in love with this beverage if you aren't already tried a delightful balance of tangy, sweet, and spicy flavors of Kachchi Kairi Slush.

By Sanjeev Kapoor 04 Jun 2021 in Recipes Beverages

New Update

Kachchi Kairi Slush 2 — Kachchi Kairi Slush

Main Ingredients	Raw mangoes, Raw mango syrup
Cuisine	Fusion
Course	Beverages
Prep Time	10-15 minutes
Cook time	0-5 minutes
Serve	4
Taste	Tangy
Level of Cooking	Easy
Others	Veg

Ingredients

2 medium raw mangoes, peeled, seeded and chopped finely
8 tablespoons raw mango syrup
as required Ice cubes
2 teaspoons cumin powder
Black salt (kala namak) to taste
Fresh mint sprigs, for garnish

Method

For each portion put a few ice cubes in a blender jar, add ½ chopped raw mango, ½ teaspoon cumin powder, black salt and 1-2 tablespoons raw mango syrup and blend coarsely.
Transfer into serving glass and serve chilled garnished with a mint sprig.

#Raw mangoes #Raw mango syrup #Fresh mint sprigs #Cumin powder