How to make Green Papaya Salad -

Peanuts add a crunchiness to this green papaya salad with cherry tomatoes.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Main Ingredients : Raw Papaya (कच्चा पपीता ), Bean Sprouts (अंकुरित मूंग)

Cuisine : Fusion

Course : Salads

For more recipes related to Green Papaya Salad checkout Green Papaya Salad. You can also find more Salads recipes like Grilled Paneer Salad with Garlic Confit-Cook Smart Cauliflower Koshimbir Beetroot Salad With Yogurt Tzatziki

Green Papaya Salad

Green Papaya Salad Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 0-5 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Spicy

Ingredients for Green Papaya Salad Recipe

  • Raw Papaya grated 2 cups

  • Bean Sprouts 4

  • Roasted peanuts 2 tbsps + for garnishing

  • Cherry tomatoes 10-12

  • Soy sauce 1 tablespoon

  • Sugar 1 teaspoon

  • Juice of 1 lemon

  • Salt to taste

  • Bean sprouts 1 cup


Step 1

Crush the chillies in a mortar and pestle. Add 2 tbsps peanuts and pound further. Halve 6-8 cherry tomatoes, add to the mixture and pound to make a coarse mixture.

Step 2

Transfer the mixture into a bowl. Add soya sauce, sugar, lemon juice, salt and mix well.

Step 3

Add papaya, bean sprouts and mix well. Transfer into a serving bowl.

Step 4

Halve the remaining cherry tomatoes. Garnish salad with the tomatoes and a few peanuts and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.