Advertisment

Dry Fruit Shrikhand

Each spoon of this shrikhand has the surprise crunchiness of almonds and pistachios. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Veg
New Update
Dry Fruit Shrikhand

" frameborder="0" allowfullscreen>

Main Ingredients Hung yogurt, Almonds
Cuisine Indian
Course Mithais
Prep Time 0-5 minutes
Cook time 1-1.30 hour
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Dry Fruit Shrikhand

  • 1 cup Hung yogurt
  • as required Almonds Chopped
  • as required Pistachios Chopped
  • 3 tablespoons Powdered sugar
  • as required saffron strands
  • 2 tablespoons Milk
  • 1/4 teaspoon Green cardamom powder

Method

  1. Combine yogurt, powdered sugar, saffron infused in milk, cardamom powder, almonds and pistachios in a bowl and mix well.
  2. Garnish with almonds and pistachios and serve chilled.

Nutrition Info

Calories 349
Carbohydrates 52.8
Protein 9.2
Fat 11.3
Other Fiber Riboflavin- 0.5mg
#Powdered sugar #Hung yogurt #Green cardamom powder #Almonds #Milk #saffron strands #Pistachios
You May Also like
Advertisment