How to make Dalia Salad -
Boiled dalia mixed with onion, tomato and flavoured with mustard powder.
This recipe is contributed by Member dr. chitra phil.
Main Ingredients : Broken wheat (dalia/lapsi) (दलिया/ लापसी), Tomato (टमाटर)
Cuisine : Fusion
Course : Salads
For more recipes related to Dalia Salad checkout Burghul Salad with Tomato Dressing. You can also find more Salads recipes like Roasted Potatoes Salad with Pesto Tuna Pasta Salad Appleslaw Carrots with Lemon and Mint
Dalia Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sour
Ingredients for Dalia Salad Recipe
Broken wheat (dalia/lapsi) cooked 2 cups
Tomato chopped 2 medium
Onion chopped 2 medium
Mint leaves a few
Lettuce leaves a few
Olive oil 1 teaspoon
Mustard powder 1/2 teaspoon
Salt to taste
Lemon juice to taste
Method
Step 1
In a bowl mix together broken wheat, tomatoes, onions, mint leaves, lettuce, olive oil, mustard powder, salt and lemon juice.
Step 2
Toss well.
Step 3
Serve cold.
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