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Main Ingredients | Cheese, Garlic |
Cuisine | Italian |
Course | Snacks and Starters |
Prep Time | 11-15 minutes |
Cook time | 6-10 minutes |
Serve | 4 |
Taste | Mild |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Cheesy Garlic Bread
- 2 tablespoons Cheese grated
- 4-5 cloves Garlic minced
- 200 grams Butter
- 1 Baguette
- 1 teaspoon Dried mixed herbs
- 1/2 teaspoon Sesame seeds (til)
- 1/2 teaspoon Black peppercorns coarsely ground
- to taste Salt
- as required Aluminium foil
Method
- Preheat oven to 175°C. Cut the loaf/baguette into 2 -3 cm slices, not slicing the loaf completely. Add minced garlic to the butter.
- Add dried herbs, salt and crushed peppercorns Add the garlic butter in the gaps, spread remaining butter over the loaf. Sprinkle with grated cheese and some sesame seeds on the loaf Wrap in a foil and seal the ends.
- Then place in the centre of the oven and bake for 7-10 minutes. Remove from the oven carefully and serve unwrapped with accompaniments.
Nutrition Info
Calories | 1912 |
Carbohydrates | 79.8 |
Protein | 17.1 |
Fat | 169.3 |
Other Fiber | Niacin- 1.2mg |
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