Slices of vegetables sandwiched between green chutney slathered bread – grilled to perfection.Bread slices slathered with green chutney and ketchup, layered with cheese, onions, tomatoes, cucumber, capsicum and cheese are grilled to golden brown perfection. Something you can eat daily – as a light meal. This recipe has featured on the show Khanakhazana.
Samosa with cheesy macaroni filling. Samosas are predicted to top the food charts in the country given its variety and exciting fillings including chicken, mushrooms or even noodles. Try this surprise samosa and serve to your loved ones This recipe is from FoodFood TV channel
Sambhar is versatile and can be enjoyed with idli, dosa, medu vada and rice too . This is a Sanjeev Kapoor exclusive recipe.
With hot weather and sunny days ahead, it's time to come up with all sorts of lemonades, iced teas, and fruity beverages to take to the beach or enjoy poolside.
Vegetable biryani made in microwave.Subz Biryani is a tempting vegetable or subz Biryani recipe with assorted vegetables chopped and stir fried with cooked rice, whole spices and relished garnished with coriander leaves and roasted cashews. ... Heat oil in a heavy bottomed pan.add onions,cook till golden brown.
Chunks of paneer slathered with a spicy garlic chutney, coated in a gram flour batter and crunchy boondi and fried. This is a Sanjeev Kapoor exclusive recipe.
Ideal for fasts this preparation of soaked sago tossed with spices and boiled potatoes is an all-time hit. Sago pearl khichadi is one of most widely preferred and delicious Indian breakfast and fasting food for festivals like Navratri and Shivratri. Sago khichdi can be prepared using two types of sabudana (sago), large and small. This is a Sanjeev Kapoor exclusive recipe.
It is a very revitalizing and healthy drink made up of milk and curd and is mildly spiced (sweet or salted) and has varied flavours and adaptations.
Parboiled and marinated potato wedges frozen for 6 hours, deep-fried and sprinkled with spicy parmesan cheese mixture.These perfectly flavorful Baked Garlic Parmesan Potato Wedges are sure to be a hit! Crisp edges with a soft and cheesy topping This is a Sanjeev Kapoor exclusive recipe.
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