Cucumber Lemon and Mint Ice Tea

With hot weather and sunny days ahead, it's time to come up with all sorts of lemonades, iced teas, and fruity beverages to take to the beach or enjoy poolside. This beverage will be a favorite! This recipe is from FoodFood TV channel

By Sanjeev Kapoor 06 Mar 2019 in Recipes Course

New Update

Main Ingredients	Cucumber, Lemons
Cuisine	Fusion
Course	Beverages
Prep Time	11-15 minutes
Cook time	0-5 minutes
Serve	4
Taste	Tangy
Level of Cooking	Easy
Others	Veg

Ingredients list for Cucumber Lemon and Mint Ice Tea

1 medium Cucumber peeled
3 Lemons
a few Fresh mint sprigs
6 cups tea decoction
4 tablespoons Sugar syrup
as required Ice cubes

Method

Combine sugar syrup and tea decoction in a jar and squeeze one lemon in it. Stir to mix.
Take lots of ice cubes in a jug. Thinly slice the cucumber vertically with a peeler into it. Tear fresh mint sprigs and add. Slice the lemons and add.
Add the tea decoction mixture and mix well.
Pour the drink into 4 individual tall glasses and serve chilled.

Nutrition Info

Calories	403
Carbohydrates	7.3
Protein	84.8
Fat	3.7
Other Fiber	Fiber- 9.2gm

#Ice cubes #Lemons #Fresh mint sprigs #Sugar syrup #Cucumber