Delicious kadhi made using a combination of fresh mango pulp and yogurt tempered with spices. Mango, king of fruits, season is in full swing!! Who doesn't like the sweet, luscious taste of mangoes? When I heard about this Gujarati Fajeto Recipe from a dear friend, I just had to try it out. Also known as Mango Kadhi, aam ras kadhi or Fajeto, it is a Gujarati dish made with a combination of ripe mango This is a Sanjeev Kapoor exclusive recipe.
As the name suggests this biryani is white but highly flavourful.Delicious flavourful biryani perfect blend of mild spices you can learn White Chicken Biryani. Hope you will give this a try and let us know. This is a Sanjeev Kapoor exclusive recipe.
Cooked with a medley of spices this lamb curry is simply delicious. the highly developed and sensitive palates of the Tamilians are well chronicled in the Sangam classics. They believe that food should ideally cater to all the six tastes - bitter, pungent, sweet, salty, sour and astringent. Tamil Nadu has a wide variety of delicious food both for the vegetarians as well as the non-vegetarians, This is a Sanjeev Kapoor exclusive recipe.
Chicken curry enriched with plenty of almonds.This Chicken requires fairly thorough coating and the taste of Badami Murgh Korma is great with bread like Chapatis or Parathas flatbreads or Naans This is a Sanjeev Kapoor exclusive recipe.
Dhokla made healthier with oats flour. This is the instant version made with powdered oats, blend of spices and yogurt. Another way of including otas in your breakfast or snack. Oats Dhokla is a healthy anytime snack. Use your leftover oats and surprise yourself and your family with this healthy breakfast This recipe is from FoodFood TV channel
High on protein, these nutritious paranthas are the perfect breakfast snack This is a Sanjeev Kapoor exclusive recipe.
Baked yogurt with the flavour and taste of custard apple is absolutely out of this world This is a Sanjeev Kapoor exclusive recipe.
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