Rawa Medu Vada
A South Indian snack where semolina is mixed with yogurt and spices, shaped into crispy fritters, and served with chutney. This is a Sanjeev Kapoor exclusive recipe.
A South Indian snack where semolina is mixed with yogurt and spices, shaped into crispy fritters, and served with chutney. This is a Sanjeev Kapoor exclusive recipe.
A flavorful and aromatic snack where bread slices are stuffed with tender shredded tandoori chicken, grilled to perfection, and served hot. This is a Sanjeev Kapoor exclusive recipe.
Instead of using rice batter, bread is used to make a soft and fluffy idli-like snack, often served with chutney or sambar. A great option for a quick and easy breakfast or snack. This is a Sanjeev Kapoor exclusive recipe.
Crispy fried bread (bhalla) is soaked in a yogurt-based sauce (dahi) and topped with a tangy and spicy chutney, sweet tamarind sauce, and a sprinkle of crispy sev This is a Sanjeev Kapoor exclusive recipe.
Made with a mixture of rice flour, chickpea flour, and spices, dhapate is a crispy and flavorful snack that's typically served with a dollop of ghee (clarified butter) and a sprinkle of chili powder. This is a Sanjeev Kapoor exclusive recipe.
These pancakes are made healthy with semolina and fresh vegetables – ideal way to start the day with This is a Sanjeev Kapoor exclusive recipe.
Barbecued seafood is a pleasure that can unparalleled – follow this recipe and you will be bowled over This is a Sanjeev Kapoor exclusive recipe.