Soya Galouti Parantha
These paranthe are stuffed with a flavourful soya galouti mixture. This is a Sanjeev Kapoor exclusive recipe.
These paranthe are stuffed with a flavourful soya galouti mixture. This is a Sanjeev Kapoor exclusive recipe.
Sweet potatoes are considered super foods – making bread with it is simply super. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour sautéed in ghee, mixed with sugar, peanuts and dates – a healthy delicacy. This is a Sanjeev Kapoor exclusive recipe.
An all time favourite Gujarati snack, methi and gajar make it extra nutritious. This recipe has featured on the show Khanakhazana.
Delicious hot paranthas best had with a dollop of butter. This recipe is from FoodFood TV channel
Lemon and tofu mixture spread over baked wheat flour base and baked again. This is a Sanjeev Kapoor exclusive recipe.
If you want to enjoy a healthy version of pita, try this one. This is a Sanjeev Kapoor exclusive recipe.