Coconut Chickpea Rice
What makes this recipe special is the way coconut milk gently coats each grain of rice, while the chickpeas add heartiness, and the mild spices tie everything together.
What makes this recipe special is the way coconut milk gently coats each grain of rice, while the chickpeas add heartiness, and the mild spices tie everything together.
This highly flavoured dal when served with litti and chokha, elevates the taste level to delicious high. You will definitely want a second helping.
Ayam rica-rica is a popular Indonesian dish known for its fiery and spicy flavours. This dish is often served with steamed rice, which helps to temper down the heat while allowing the vibrant flavours to shine.
Experience the irresistible flavors of Nepal's favorite - 'Mutton Sekuwa', and learn how to easily recreate this authentic delicacy on your own.
A one pot aromatic and delicious rice from Tamil Nadu. In fact you can call it Biryani from South India. This is Sanjeev Kapoor exclusive recipe.
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