Litti Chokha Dal
This highly flavoured dal when served with litti and chokha, elevates the taste level to delicious high. You will definitely want a second helping.
This highly flavoured dal when served with litti and chokha, elevates the taste level to delicious high. You will definitely want a second helping.
Ayam rica-rica is a popular Indonesian dish known for its fiery and spicy flavours. This dish is often served with steamed rice, which helps to temper down the heat while allowing the vibrant flavours to shine.
Experience the irresistible flavors of Nepal's favorite - 'Mutton Sekuwa', and learn how to easily recreate this authentic delicacy on your own.
A one pot aromatic and delicious rice from Tamil Nadu. In fact you can call it Biryani from South India. This is Sanjeev Kapoor exclusive recipe.
A hot Hyderabadi mutton preparation, where meat is cooked with green chillies and then simmered in a fiery mint-coriander paste. Totally, a fiery surprise!
Vegetarian special raw banana rava fry is a wonderful alternative to the fish fry. Make it and serve it and eat it, its crispiness will surely win your heart.
Be prepared to experience the Sri Lankan way of having a mutton roll with curry leaf flavour and yes, the roll is deep fried. Once eaten never forgotten.