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Basanti Pulao
This beautifully fragrant dish brings together Gobindo bhog rice, saffron strands, a hint of sugar and whole spices, all gently simmered in ghee and water to offer a comforting blend of sweetness, aroma and warmth.
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Dhaba Style Bhindi
A rich and flavorful bhindi masala where sautéed okra is simmered in a spiced tomato–cashew gravy, finished with garam masala and kasoori methi.
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Shepu Moong Dal Bhaji
Every region in India hides a few secret gems and this one comes straight from the heart of Maharashtra. This dish from Maharashtra is a true culinary treasure that combines tender moong dal with the fragrant flavour of dill leaves. The result is a dish that’s wholesome, earthy, and deeply satisfying.
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Bhaap Badi Ka Salan
Enjoy this ‘Bhaap Badi ka Salan’ which is handpicked from Hyderabadi cuisine. Bursting with flavour this dish is a sure shot winner.
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Moong Dal Waffles
If you think waffles can’t be healthy, then these 'Moong Dal Waffles' are here to change your mind. This delicious recipe is made with protein-rich moong dal, giving the waffles a crisp exterior, a soft centre, and loads of flavour in every bite.
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Moong Avocado Chaat
A refreshing, protein-rich salad of blanched sprouted moong tossed with avocado, sweet potato, crunchy peanuts, and chana jor garam, finished with lemon and fresh coriander.
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Moong Pattice
This crispy delight is made with simple ingredients and a flavourful mix of Indian spices. If this reminds you of your favourite comfort food, then don’t forget to comment “Moong Magic!”
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