Andhra Chicken Pickle
A traditional Andhra chicken pickle that is simple to make but exceptionally tasty. This is a Sanjeev Kapoor exclusive recipe.
A traditional Andhra chicken pickle that is simple to make but exceptionally tasty. This is a Sanjeev Kapoor exclusive recipe.
Marinated chicken wings deep fried and served with delicious pineapple sauce. This recipe has featured on the show Khanakhazana.
Brinjals stuffed with spicy tangy coconut masasla and cooked. A popular Maharashtrian recipe which you must try ! This is a Sanjeev Kapoor exclusive recipe.
Tangy coastal dal preparation cooked with spinach and tuvar dal. This recipe is from FoodFood TV channel
Split urad dal and methi dana add a special flavour to this mackerel gravy . This recipe has featured on the show Khanakhazana.
Delicious and lip smacking spicy and tangy south Indian style onion chutney.