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Batata Song

Konkani potato preparation tempered in coconut oil and cooked with onions, dried red chillies and tamarind. This is Sanjeev Kapoor exclusive recipe.

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Batata Song

 

Main Ingredients Potatoes, Tamarind
Cuisine Karnataka
Course Main Course Vegetarian
Prep Time 6-10 minutes
Cook time 16-20 minutes
Serve 4
Taste Tangy
Level of Cooking Moderate
Others Veg

Ingredients                 

  • 4 large potatoes, boiled, peeled and cubed                     
  • 2 large onions, chopped              
  • 8-10 dried red chillies, seeded         
  • 1 lemon-sized ball tamarind                 
  • 3 tablespoons coconut oil                 
  • Salt to taste 

 Method

  1. Lightly roast and grind red chillies with tamarind and a little water to a fine paste.
  2. Heat oil in a frying pan and sauté the onions till light brown.
  3. Add the ground paste and sauté for two to three minutes. Add the potato pieces and mix well. Add one cup of water and salt and simmer on low heat till a thick gravy is formed.
  4. Serve hot with puris or chapattis.

Nutrition Info

Calories 971
Carbohydrates 10.2
Protein 130.5
Fat 45.7
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