Kachia Moru
(Tempered Buttermilk) Spicy buttermilk, cooling and delicious This is a Sanjeev Kapoor exclusive recipe.
(Tempered Buttermilk) Spicy buttermilk, cooling and delicious This is a Sanjeev Kapoor exclusive recipe.
Seviyan or vermicelli cooked with milk to make this kheer. This is a Sanjeev Kapoor exclusive recipe.
Traditional sweet made on auspicious occasions. This recipe is from FoodFood TV channel
Fresh jamun pulp adds a new dimension to the popular sooji halwa. This is a Sanjeev Kapoor exclusive recipe.
Kala jamuns add a rich purple colour and a delicate flavour to this bread halwa. This recipe is from FoodFood TV channel
A popular snack item from Gujarat – superbly tasty. This is a Sanjeev Kapoor exclusive recipe.
A very tasty snack, this can be had by the Jains too. This is a Sanjeev Kapoor exclusive recipe.