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Doddak
Doddak has a delightful spongy texture and is often enjoyed with coconut chutney and/or sambhar. The tempering adds a rich flavour to this authentic Konkani snack. Ideal for a lazy Sunday breakfast
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Veg Fried Rice
Don’t most of us love fried rice? This quick, easy and delicious rice preparation made in Chinese style, with specific vegetables and spices is flavourful and hence often ordered.
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Burrito
Burrito is a popular Mexican dish that can be found at many Mexican restaurants and fast-food chains. It has kidney bean rice, chicken fajita, sour cream and salsa rolled in a tortilla and grilled. Wholesome and super delicious.
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Thai Green Curry
Thai green curry is a highly flavoured and spicy mixture of vegetables and aromatics. Serve it with cooked rice flavoured with pandan leaves.
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Golden Fried Rice
Guess where the bright golden colour comes from? Egg yolks. Prawns and spring onions complete this Oriental Dish. This is Sanjeev Kapoor exclusive recipe.
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Blue Fried Rice
The colours and flavours of Asia. A light-blue fried rice, that’s commonly served in Malaysia and Thailand. Lightly flavoured with fried garlic and spring onions.
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Gluten Free Blender Bread
Blend soaked rice with maple syrup, coconut oil, salt and yeast for gluten-free blender bread. Slice, top with garlic mushrooms, cheese and herbs for a savoury twist.
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