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Namakpara 3 Ways
No way you can miss your favourite dishes or flavours in the festive season. We are talking about pav bhaji, refreshing mint and sambhar here. Namakparas infused with these three spice mixes are just too delicious to resist.
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Karanji
The hallmark of traditional Maharashtrian festive cooking. This deep-fried, sweet pastry has a delectable stuffing and is a favourite across all age-groups.
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Sizzling Brownie
Sizzling Brownie! Yes, that dessert that’s often the most-ordered dessert at cafes and restaurants. Now with this recipe you can make it at home.
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Ravioli
Ravioli is a type of Italian pasta which has a creamy stuffing sealed between two layers of thin pasta dough. The stuffing can be vegetarian or non-vegetarian and are typically round or square shaped.
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Chicken Sizzler
This Chicken Sizzler will definitely make your mouth water as you get a real restaurant-like dining experience. Wait, there’s something more surprising here. That is the costing. Take a look at the video for a budget-friendly Chicken Sizzler.
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Burrito
Burrito is a popular Mexican dish that can be found at many Mexican restaurants and fast-food chains. It has kidney bean rice, chicken fajita, sour cream and salsa rolled in a tortilla and grilled. Wholesome and super delicious.
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Mangalore Buns
Mangalore buns are a popular sweet street snack from the Mangalore region of the Indian state of Karnataka. They are typically round and fluffy in shape, and are often served with coconut chutney.
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