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Shakarkandi Chaat
A tangy, spicy chaat made with crispy fried potatoes and sweet potatoes tossed in chutneys and spices. Garnished with pomegranate and ginger, it’s a vibrant blend of flavours and textures. This is a Sanjeev Kapoor exclusive recipe.
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Rajasthani Mirchi Pakora
Stuffed with spiced raw banana and double-fried for extra crunch, Rajasthani Mirchi Pakoras are fiery, tangy, and utterly addictive. This is a Sanjeev Kapoor exclusive recipe.
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Green Chana Chaat
Wholesome green chana chaat tossed with onions, spices, and lemon juice. A warm, tangy, and protein-rich snack served fresh. This is a Sanjeev Kapoor exclusive recipe.
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Nutriwale Chawal - SK Khazana
Rice cooked with soya granules and some masalas – healthy and tasty This is a Sanjeev Kapoor exclusive recipe.
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Bangda Fry
Crispy Bangda fry coated in a spicy semolina-rice flour crust and shallow-fried to perfection. Served hot with lemon, onions, and fresh coriander. This recipe is from the FoodFood TV channel
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Mutton do Pyaaza - SK Khazana
Mutton cooked with some spices and lots of onion - delicious This is a Sanjeev Kapoor exclusive recipe.
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Mutton Dhansaak - SK Khazana
One of the most popular Parsi dish, it has mutton, dals and vegetables – totally wholesome and delicious This is a Sanjeev Kapoor exclusive recipe.
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