Egg Pakoda
Hard-boiled eggs coated in a spiced gram flour batter and deep-fried until crispy, offering a savory and crunchy snack with a flavorful kick. This is a Sanjeev Kapoor exclusive recipe.
Hard-boiled eggs coated in a spiced gram flour batter and deep-fried until crispy, offering a savory and crunchy snack with a flavorful kick. This is a Sanjeev Kapoor exclusive recipe.
Ideal way to serve stale pavs – toss it in a masaledar egg mixture This is a Sanjeev Kapoor exclusive recipe.
An easy and delicious subzi made with doodhi and chana dal – serve it with phulkas and enjoy This is a Sanjeev Kapoor exclusive recipe.
The popular dum aloo forms the base of this scrumptious biryani This is a Sanjeev Kapoor exclusive recipe.
Marinated pomfret fish pan-fried to golden perfection, offering a crispy exterior and tender, flavorful interior. This is a Sanjeev Kapoor exclusive recipe.
Cooking in a clay pot makes this simple chicken curry tastier and more flavorful This is a Sanjeev Kapoor exclusive recipe.
This is a popular dish from coastal Maharashtra – spicy and bursting with flavor This is a Sanjeev Kapoor exclusive recipe.