Upside Down Dahi Bhalle
Upside Down Dahi Bhalle -Sweet yogurt and chutneys in fried urad dal dumplings. This recipe is from FoodFood TV channel
Upside Down Dahi Bhalle -Sweet yogurt and chutneys in fried urad dal dumplings. This recipe is from FoodFood TV channel
Tomato and raisins made into a sumptuous chutney, can de enjoyed as an accompaniment or can be eaten on its own.
Delecious vermicelli recipe topped with nuts and decorated with silver warq .delicious version of vermicelli. Is light on stomach and is quick to prepare. This recipe has featured on the show Khanakhazana.
Quick oatmeal cookies with raisins and honey This recipe is from FoodFood TV channel
Koftas full of flavour cooked in a rich velvety tomato gravy.This is yet another classic Punjabi food recipe of North Indian cuisine. This is a Sanjeev Kapoor exclusive recipe.
Vermicelli kheer served with mixed fruits. Seviyan Kheer/Payasam as it is known in India, is a special dessert that is made mostly on the occasion of festivals or celebrations. It is a sweet pudding made from milk, vermicelli, spices and dry fruits. Try ths lovely dessert with fruits. This recipe is from FoodFood TV channel
Grated carrots, khoya, sugar, ghee and nuts cooked together to make this delicious Indian sweet dish.popularly known as gajar ka halwa makes its presence in most special occasions like festivals, celebrations and parties. It is one of the classic Indian sweets that would not fail to impress anyone. Rich, perfectly balanced, fudge-y and so so inviting! This recipe has featured on the show Khanakhazana.