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Hot and Sour Chicken Parcels
Boneless chicken breasts stuffed with spicy chicken mince, made into parcels and pan cooked. This recipe is from FoodFood TV channel
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Sakhar Bhaat
Sweet rice flavoured with saffron and cardamom powder and served garnished with almonds and raisins. This is a Sanjeev Kapoor exclusive recipe.
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Rajma Croquette
Kidney beans mixed with bread and masalas, shaped into croquettes and deep fried. This recipe is from FoodFood TV channel
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Bakarkhani
Kashmiri delicacy – a thick roti with biscuit like texture. This is a Sanjeev Kapoor exclusive recipe.
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Wheat and Semolina Laddoos
Wheat flour and semolina sautéed in ghee, mixed with powdered sugar and nuts and shaped into laddoos. This is a Sanjeev Kapoor exclusive recipe.
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