Bakarkhani
Kashmiri delicacy – a thick roti with biscuit like texture. This is a Sanjeev Kapoor exclusive recipe.
Kashmiri delicacy – a thick roti with biscuit like texture. This is a Sanjeev Kapoor exclusive recipe.
Wheat flour and semolina sautéed in ghee, mixed with powdered sugar and nuts and shaped into laddoos. This is a Sanjeev Kapoor exclusive recipe.
Dried fruit mixture covered with refined four and brown sugar mixture and baked. This is a Sanjeev Kapoor exclusive recipe.
Pancakes stuffed with sweet boondi and rabdi make a delightful dessert.
A delicious fusion – pancakes stuffed with crumbled boondi laddoos and rabdi. This recipe has featured on the show Khanakhazana.