Wheat and Semolina Laddoos
Wheat flour and semolina sautéed in ghee, mixed with powdered sugar and nuts and shaped into laddoos. This is a Sanjeev Kapoor exclusive recipe.
Wheat flour and semolina sautéed in ghee, mixed with powdered sugar and nuts and shaped into laddoos. This is a Sanjeev Kapoor exclusive recipe.
The popular shrikhand gets a new identity with the addition of fresh ripe mango pulp. This is a Sanjeev Kapoor exclusive recipe.
This is absolutely tasty – parwals stuffed with a rich mawa mixture. This is a Sanjeev Kapoor exclusive recipe.
This delectable pecan pie can be served to your valentine instead of the usual chocolates. This is a Sanjeev Kapoor exclusive recipe.
Crescent shaped deep fried Indian sweet stuffed with mawa and nuts. This is a Sanjeev Kapoor exclusive recipe.
Pancakes stuffed with sweet boondi and rabdi make a delightful dessert.