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Main Ingredients | Almonds, Gram Flour |
Cuisine | Indian |
Course | Mithais |
Prep Time | 16-20 minutes |
Cook time | 16-20 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Badami Besan Ke Laddoo
- 20-25 Almonds
- 4 cups Gram Flour
- 2 cups Ghee
- 1/2 teaspoon Green cardamom powder
- 2 cups Powdered sugar
Method
- Heat ghee in a kadai and add green cardamom powder. Add gram flour and roast on low heat till a nice aroma is given out - for approximately ten minutes.
- Crush almonds. Transfer roasted gram flour to a bowl and add crushed almonds and mix.
- Allow the mixture to cool slightly before adding powdered sugar. Add sugar and mix.
- Roll into even sized laddoos. Cool and store.
Nutrition Info
Calories | 5500 |
Carbohydrates | 526.8 |
Protein | 89.6 |
Fat | 337.4 |
Other Fiber | Iron- 30.4mg |
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