Papeta par Eeda
Popular recipe of the Parsi cuisine of potatoes cooked with tomatoes and spices topped with eggs.
Popular recipe of the Parsi cuisine of potatoes cooked with tomatoes and spices topped with eggs.
Potato wedges coated with parmesan cheese and baked.
Spicy green capsicum and carrot mixture stuffed tomato tortillas. This recipe is from FoodFood TV channel
The various vegetables make these paranthas more nutritious. This recipe is from FoodFood TV channel
Potatoes cooked with onion seeds and black mustard seeds This recipe is from FoodFood TV channel
Chatpata chaat made with eggs, something different! This is a Sanjeev Kapoor exclusive recipe.