Pistachios

Gud Kesar Imarti

By Sanjeev Kapoor25 Jun 2024 11:09 IST

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Bihari Malpua

This malpua, a speciality of Bihar, is luscious and mouthwatering. Made with refined flour, semolina, milk, dried coconut, fennel seeds and sugar is easy to make. It is a great tea time snack or can be served as an after meal dessert.

By Sanjeev Kapoor24 Jun 2024 15:00 IST

Recipes

Paal Kozhakattai

Paal kozhukattai is a festival dish, traditionally made during Ganesh Chathurthi in Tamil Nadu. Rice flour and scraped fresh coconut dough made with boiling water is shaped into small balls and cooked in a mixture of coconut milk and milk and then sweetened with jaggery syrup. For a healthier version you can use ragi flour in place of rice flour.

By Sanjeev Kapoor13 Jun 2024 10:03 IST

Recipes

Paal Puri

Paal puri or paal poli is a simple milk based sweet with puri made with rava/sooji/ semolina, deep fried and dunked in sweetened milk. This is a traditional dish from Tamil Nadu made on the first day of Sankranthi and is symbolic of getting rid of evil.

By Sanjeev Kapoor13 Jun 2024 10:03 IST

Recipes

Pumpkin Halwa

Not many like pumpkin but have you ever tasted a halwa made with pumpkin? Don't judge it before you try it. It's supremely delicious and easy to make too! And since pumpkin is a super food, it would you good to include it in your menu.

By Sanjeev Kapoor24 Apr 2024 20:21 IST

Recipes

Feta And Nuts Spring Rolls

Normally spring rolls are savory with vegetable or meat stuffing. But you can make them sweet too. You can call them a Chinese version of our desi gujiya. All it takes is a little effort and what you will get is a delicious snack.

By Sanjeev Kapoor16 Apr 2024 18:53 IST

Recipes

Pineapple Sandesh

A signature mithai from Bengal, sandesh can be made in different flavours – here pineapple graces it This recipe is from FoodFood TV channel

By Sanjeev Kapoor08 Nov 2022 04:02 IST

Recipes

Masala Doodh Freak Shake

A delightful fusion of traditional Indian flavors with the modern concept of a "freak shake," which is a milkshake topped with various decadent treats.