Dahi Bhalla Chaat
Crispy fried bread (bhalla) is soaked in a yogurt-based sauce (dahi) and topped with a tangy and spicy chutney, sweet tamarind sauce, and a sprinkle of crispy sev This is a Sanjeev Kapoor exclusive recipe.
Crispy fried bread (bhalla) is soaked in a yogurt-based sauce (dahi) and topped with a tangy and spicy chutney, sweet tamarind sauce, and a sprinkle of crispy sev This is a Sanjeev Kapoor exclusive recipe.
Spicy Paunk Bhel is a popular Indian snack where fresh jowar is mixed with a spicy and tangy blend of chutneys, onions, tomatoes, and spices, creating a savory and addictive treat, perfect for a quick snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.
Hummus with a unique twist, made with leftover rajma masala and tahini.
A delicious Mumbai style buttery pav bhaji with a Manhattan style presentation.A quick and easy but delicious recipe served in a different way. Go ahead and try this tasty delicacy. This is a Sanjeev Kapoor exclusive recipe.
Canapes get an Indian touch with papdi and cottage cheese mixture. This is a Sanjeev Kapoor exclusive recipe.
Papris spread with pizza sauce, topped with some of the usual pizza toppings and baked. This is a Sanjeev Kapoor exclusive recipe.