Mutton keema cooked in Goan style.This ground-meat curry is often made with lamb, we've found that the distinctive combination of spices tastes amazing with mutton. Serve this delicious keema with warm naan. This is a Sanjeev Kapoor exclusive recipe.
Chicken keema cooked with bitter gourds and Schezwan chutney. This recipe is from FoodFood TV channel
Prawns rolled in cornflour, deep fried and served with ginger flavoured mushroom sauce. This stir-fry of shrimp, mushroom, and snow peas gets its flavor from cooking with a soy sauce and ginger mixture. This is a Sanjeev Kapoor exclusive recipe.
Spanish style baked snack stuffed with a spicy prawn mixture. This is a Sanjeev Kapoor exclusive recipe.
Baking makes these tasty falafels healthy too. This recipe is from FoodFood TV channel
Goan cuisine is known for its flavourful food and this is one of them – rice and mussels cooked with masalas. This is a Sanjeev Kapoor exclusive recipe.
Spicy carrot soup is a tantalizing blend of sweet, earthy carrots and a fiery kick of heat, creating a harmonious balance of flavors.
Rice cooked with green peas and coconut milk.You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes. Go ahead give it a try to this Goan Peas Coconut Pulao. This is a Sanjeev Kapoor exclusive recipe.
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