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Tadka Roti
Leftovers rotis coarsely ground and tempered. This is a Sanjeev Kapoor exclusive recipe.
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Tadka Bread
A great way to use up stale bread – you are sure to enjoy. This is a Sanjeev Kapoor exclusive recipe.
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Stir Fried Vegetables
Mushrooms, pak choy, corn and coloured peppers add plenty of flavour and colours to this Chinese style stir fry. This is a Sanjeev Kapoor exclusive recipe.
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Sticky Lamb Chops
An ideal starter- lamb chops cooked with a sticky sauce. This is a Sanjeev Kapoor exclusive recipe.
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Steamed Lamb Buns
Spicy lamb mince stuffed into dough, shaped into buns and baked . This is a Sanjeev Kapoor exclusive recipe.
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Sangameshwari Chicken
Sangameshwar is the name of a town which gives its name to this chicken delicacy. This is a Sanjeev Kapoor exclusive recipe.
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Prawn Xec Xec
A popular Goan curry – prawns cooked in a spicy coconut masala. This is a Sanjeev Kapoor exclusive recipe.
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