Onion rings

Malai Tangdi Kabab

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This chicken burger has pizza bases replacing burger buns. This is a Sanjeev Kapoor exclusive recipe.

Scrumptious three type barbecue made homestyle. This recipe is from FoodFood TV channel

Mint flavoured lamb kababs. This is a Sanjeev Kapoor exclusive recipe.

Flavours from the yellow mustard fields of Punjab mixed with the cheesy delights of Italy. This is a Sanjeev Kapoor exclusive recipe.

These cutlets can be made a day ahead and frozen. Place butter paper between the layers and fry as you need them.

Spicy minced mutton mixture rolled in rotis and served with lettuce leaves This recipe is from FoodFood TV channel

Slow cooked chicken shredded, tossed with onion, capsicum and sauces and stuffed into burger buns. This recipe is from FoodFood TV channel

Boiled barley mixed with masalas and made into kabab. This recipe is from FoodFood TV channel

The traditional mutton starter, in easy-to-do steps.

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