Barley Salad
Barley is a coolant, so, perfect to have during the hot summer days. This recipe is an ideal way to easily include barley/jau in your diet and that too in a tasty way.
Barley is a coolant, so, perfect to have during the hot summer days. This recipe is an ideal way to easily include barley/jau in your diet and that too in a tasty way.
This easy-peasy flaky puff pastry with a pesto and mushroom filling is great to bite into with tea/coffee or as an in-between meal snack. This is Sanjeev Kapoor exclusive recipe.
A delightful healthy soup made with chickpeas. It is predominantly garlic flavoured in which potato and onion add to the flavour and taste. A wholesome soup which will satiate the most sensitive palate.
‘Pomodoro’ aka Tomato puree, made from roasted tomatoes and garlic is stirred with Arborio rice, cream cheese and parmesan to make the classic Italian rice dish which now the foodies world over love to indulge in. It is called risotto.
A spicy, nutty and a vibrant-looking Middle Eastern dip made with roasted red capsicums. Needless to say, serve with pita bread or lavash and some salad. Sounds amazing right?
Protein which is an essential nutrient can be got from these sandwiches. That’s right! With paneer spiked mildly with flavourful herbs and spicy chicken salamis is a great must-have as your picnic lunch or as party food.
Just by looking at these fries, no one can tell that they are made of pumpkin. Yes, that’s how it is – full of fun when it comes to pumpkin sticks, dipped in batter and fried to golden crispiness.