Mustard seeds

Steamed Vegetable Karanji

By Sanjeev Kapoor14 Aug 2020 03:36 IST

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Tandoori Dhokla

Steamed gram flour squares seasoned with tandoori masala and tossed with mustard seeds and curry leaves, offering a spicy twist on the classic dhokla. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor14 Aug 2020 03:33 IST

Recipes

Tomato Rasam - SK Khazana Recipe

The absolute comfort food, especially during a monsoon day. Enjoy it with your family This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor14 Aug 2020 03:09 IST

Recipes

Combine semolina, yogurt, and water to form a batter, then steam for a soft, spongy dhokla. Top with a mustard seed tempering and serve with green chutney for a delicious snack. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor12 Aug 2020 10:01 IST

Recipes

Mango Kadhi - SK Khazana

Mango is perhaps the most versatile fruit – it can be eaten by itself or made into desserts or even to make savory dishes like kadhi This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor12 Aug 2020 09:55 IST

Recipes

Panchmel Dal - SK Khazana

This is a traditional Rajasthani dal preparation – 5 different dals cooked together and tempered twice This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor23 Jul 2020 03:26 IST

Recipes

Rawa Idli Premix

Prepare quick and fluffy idlis with a rawa idli premix; just add yogurt and water, steam, and enjoy soft, delicious idlis in minutes. This is a Sanjeev Kapoor exclusive recipe.