Mustard oil

Kosha Mangsho - SK Khazana

By Sanjeev Kapoor19 Sep 2019 03:12 IST

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Ghugni - SK Khazana

Bursting with flavour of mustard oil, this traditional dish from Bihar is a must eat This recipe is from FoodFood TV channel

By Sanjeev Kapoor18 Sep 2019 04:15 IST

Recipes

Chicken with Bamboo Shoot - SK Khazana

A simple dish cooked with minimum ingredients – all the way from Assam This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor16 Sep 2019 00:55 IST

Recipes

Achari Aloo

Boiled potatoes tossed in pickle masala. Serve this with hot chapatis/ phulkas. Mustard oil gives distinct flavour to this recipe. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor13 Sep 2019 02:08 IST

Recipes

Mushroom Pickle

Mushrooms cooked with pickle masalas, tastes simply delicious.

By Sanjeev Kapoor09 Sep 2019 04:30 IST

Recipes

Stuffed Tomatoes in Tomato Gravy

Tomatoes stuffed with spicy cottage cheese mixture and served with a flavourful tomato gravy. Can be served with hot rotis. This recipe is from FoodFood TV channel

By Sanjeev Kapoor27 Aug 2019 03:39 IST

Recipes

Juicy chicken drumsticks are marinated twice—first in spices, then in a rich almond-yogurt mix—before being air-fried to perfection. The result is a nutty, succulent kebab with a golden crust and smoky aroma. This recipe is from the FoodFood TV channel

By Sanjeev Kapoor12 Aug 2019 05:01 IST

Recipes

Pahadi Chicken Tikka

Tender chicken chunks marinated in a vibrant herb-spice mix, baked to smoky perfection and finished with butter and chaat masala — a mountain-inspired flavour bomb. This is a Sanjeev Kapoor exclusive recipe.