Panchmel Dal - SK Khazana
This is a traditional Rajasthani dal preparation – 5 different dals cooked together and tempered twice This is a Sanjeev Kapoor exclusive recipe.
This is a traditional Rajasthani dal preparation – 5 different dals cooked together and tempered twice This is a Sanjeev Kapoor exclusive recipe.
This is an easy chakli recipe made with moong dal and rice flour This is a Sanjeev Kapoor exclusive recipe.
Crispy, spiral-shaped snacks made from ground moong dal, seasoned with spices for a crunchy, savoury treat. This is a Sanjeev Kapoor exclusive recipe.
Cooked moong dal kneaded with whole wheat flour and some masalas and rolled out into paranthas
Whole wheat flour and spiced moong dal are kneaded together and rolled into paranthas, creating a flaky, flavorful flatbread with a hearty filling. This is a Sanjeev Kapoor exclusive recipe.
A traditional Rajasthani sweet dish that is made in a shorter time This is a Sanjeev Kapoor exclusive recipe.
A traditional Rajasthani sweet dish that is made in a shorter time This is a Sanjeev Kapoor exclusive recipe.