Mysore Paak
Believed to have been created in the kitchens of the Mysore palace, this sumptuous, honeycombed mithai saturated with the purest ghee lives up to its royal beginnings.
Believed to have been created in the kitchens of the Mysore palace, this sumptuous, honeycombed mithai saturated with the purest ghee lives up to its royal beginnings.
A refreshing yogurt based coolant drink .Beat the heat this summer with this lassi. lassi is another cooling and refreshing drink to have in the summers.
Oat flour replaces refined flour to make delicious and nutritious pancakes.Combine breakfast favorites oatmeal and pancakes for the perfect start to your day. Rolled oats give these pancakes a hearty, nutty flavor. Serve your oatmeal pancakes with butter and maple syrup or powdered sugar and bananas. This is a Sanjeev Kapoor exclusive recipe.
A perfect blend of rice and milk to prepare a delicious dessert. This is a Sanjeev Kapoor exclusive recipe.
Sweetened khoya dumplings stuffed with rasgullas.- an exotic Bengali sweet what an exotic sweet Kheer-kadam, otherwise known as Raskadam, is enclosing another one. It's a kind of sweet, where a sweet is covered by a layer, turning it completely into a new kind.
Popular American breakfast dish, these waffles have chocolate chips to enhance their taste.Chocolate chip oatmeal waffles are a sweet breakfast option for the weekend and the extras freeze great to have on hand for busy mornings! These sweet and crispy Oatmeal Chocolate Chip Waffles are the ultimate gluten-free and healthy breakfast made from wholesome ingredients! This is a Sanjeev Kapoor exclusive recipe.
South Indian style khichdi made with moong dal, rice, ghee, milk and cashewnuts. This khara pongal recipe is moong dal and rice recipe. Cooked rice and moong dal are flavoured with ginger, crushed peppercorns and cumin seeds, and garnished with ghee-roasted cashew nuts and curry leaves. This is a Sanjeev Kapoor exclusive recipe.
Vermicelli kheer served with mixed fruits. Seviyan Kheer/Payasam as it is known in India, is a special dessert that is made mostly on the occasion of festivals or celebrations. It is a sweet pudding made from milk, vermicelli, spices and dry fruits. Try ths lovely dessert with fruits. This recipe is from FoodFood TV channel