Pumpkin Fries
Just by looking at these fries, no one can tell that they are made of pumpkin. Yes, that’s how it is – full of fun when it comes to pumpkin sticks, dipped in batter and fried to golden crispiness.
Just by looking at these fries, no one can tell that they are made of pumpkin. Yes, that’s how it is – full of fun when it comes to pumpkin sticks, dipped in batter and fried to golden crispiness.
Hard boiled eggs are mixed with mayonnaise, some veggies and toasted sesame seeds. This protein laden mixture is spread between bread slices, dipped in flour slurry, coated with panko breadcrumbs and deep-fried to a golden crispiness. They are sure to be devoured within seconds.
French fries tossed in mixed spice powder and served with a delicious sweet and creamy mango dip. A simple recipe of how to make home made French fries more delicious.
Here, we’re giving a delicious makeover to leftover aloo sabzi with our easy recipe for 'Aloo Masala Cheese Toast.' So, follow our step-by-step guide to easily recreate it and enjoy a delightful toast at home!
A unique slider with deliciously spiced jackfruit is a complete surprise. It is a sure winner with both adults and kids.
This ‘no meat’ meaty dish is made with tandoori soya chaaps. They are chopped, mixed with mayonnaise and some vegetables, stuffed between bread slices and grilled to perfection. Definitely a snack to remember!
Soft, creamy, and irresistibly delicious! These Japanese Egg Sandwiches are made with mashed boiled eggs, Japanese mayo, a hint of castor sugar, and crushed black pepper—sandwiched between fluffy bread. So simple, yet so satisfying!
Chicken sandwiches are a favourite snack with most chicken lovers. If you want to make these sandwiches a little differently, then here is the recipe for you. It is a simple homestyle chicken sandwich which is sure to satisfy your hunger and your palate!
Ground chicken keema with some spices make a great covering when stuffed with a deliciously aromatic and creamy mixture of eggs, then deep-fried till golden and crunchy! Have them with cups of hot tea or serve them as starters with cocktails at your next party.