Lemon wedges

Dhaniya Adraki Champe

By Sanjeev Kapoor 14 Aug 2019

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Badami Tangdi

Succulent chicken drumsticks marinated in a rich almond and spice blend, then air-fried to golden perfection—juicy, nutty, and packed with flavour. Served hot with lemon and onions. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 02 Aug 2019

Recipes

Fish and Chips

Beer-battered fish fried to a crisp, paired with fries, minty pea mash, and tangy tartare. A British classic with a gourmet twist — bold, bright, and beautifully balanced! This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Jun 2019

Recipes

Afghani Chicken Tikka

Creamy, mildly spiced chicken tikka skewers baked to juicy perfection, finished with aioli and fresh herbs for a melt-in-mouth experience. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Jun 2019

Recipes

Mutton do Pyaaza - SK Khazana

Mutton cooked with some spices and lots of onion - delicious This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 24 May 2019

Recipes

Pav Bhaji

A spicy, buttery vegetable mash simmered with pav bhaji masala, served with toasted masala pav. Accompanied by chopped onions and lemon wedges for a zesty finish. This is a Sanjeev Kapoor exclusive recipe.